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The Nutritional Division source, approve and distribute active ingredients mainly to the Health Food Supplement and Food industries.
Updated 06 Jun 2026 16:52
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Company registered at Companies House
1 Apr 2012 to 30 Sep 2012
Seaweed of human food quality is an underutilised and sustainable food that can be used as an ingredient to enhance nutrition, increase satiety, and replace salt for flavour and functionality. This latter benefit of salt replacement is particularly important as reducing salt in the diet is a key health issue recognised by the World Health Organisation, th...
