Company Active LTD

Company profile

Young's Seafood Limited

UK company 03751665, incorporated on 14 April 1999.

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Young's Seafood Limited is a UK company with status Active founded in 1999 based in Yorkshire and the Humber.

Company number
03751665
Incorporated
14 Apr 1999
Companies House status
Active

Company identity

Founded / incorporated
14 April 1999

Company number 03751665

Verify at Companies House
Legal name
YOUNG'S SEAFOOD LIMITED
Company type
Private Limited Company
Region
Yorkshire and the Humber
Registered address
YOUNG'S HOUSE
WICKHAM ROAD
GRIMSBY
ENGLAND
DN31 3SW
Insolvency history
No

Corporate ownership

Updated 07 Jul 2026 09:49

8 levels 1 ultimate controller Controls 17
1
Company Active LTD
Young's Seafood Limited
CRN 03751665
2
Direct controller Active LTD
3
Intermediate controller Active LTD
4
Intermediate controller Active LTD
5
Intermediate controller Active LTD
Sofina Foods Limited
CRN 10664871
6
Intermediate controller Active LTD
7
Intermediate controller Active LTD
8
Intermediate controller Active LTD
9
Ultimate controller Active LTD
UK 111 Limited
CRN 13290110

Company events

Reference milestones and recent Companies House filing stream events.

5 events
19 Apr
2027

Confirmation statement due

Confirmation Due

Next confirmation statement due date

31 Dec
2026

Accounts due

Accounts Due

Next accounts due date

05 Apr
2026

Confirmation statement filed

Confirmation

Last confirmation statement made up date

29 Mar
2025

Accounts filed

Accounts

Last accounts made up date

14 Apr
1999

Incorporated

Inception

Company registered at Companies House

Public funding

2 awards
First funded
2014
Funded years
2014, 2015
Age at first award
14 years

Projects

2015 Collaborative R&D Lead participant

Bacteriophage control of listeria in chilled RTE salmon products

1 Dec 2015 to 31 May 2018

Awarded
£115,169
Total cost £230,337

Listeria is the principal pathogen of concern in chilled RTE salmon products, such as smoked salmon. Lack of controls for listeria limits the product shelf-life due to safety concerns. Bacteriophages, such as Listex P100, are potentially an effective treatment for listeria. Bacteriophages are widespread in the environment and are naturally occurring virus...

2014 Collaborative R&D

Application of Near Infrared Reflectant Analysis to provide rapid authentication of fish and seafood species and the rapid identification of substitute or undeclared ingredients.

1 Apr 2014 to 30 Sep 2016

Awarded
£53,500
Total cost £107,690

The project will improve the identification of fish species at processor intake. The project will utilise innovative technology to provide a quick, cost effective and accurate identification method which is practical within a fish processor intake environment. This will enable the presence of adulterants, substitues, or undeclared ingredient to be made qu...

Product types

Collaborative R&D