Company profile
Home - Bells Food Group
Part of everyday Scottish life. As one of Scotlands leading suppliers of pies, pastry and cakes, we are recognised by our customers for our iconic product ranges which are enjoyed both at home and on the move.
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Company registered at Companies House
1 Sep 2023 to 30 Nov 2024
The SALT-SUST project is a collaboration between Queen Margaret University and several food companies (Macphie, Bells, Baxters, Peacock Salt, Shoda Sauces and Tai Hua). The project proposes a game-changing solution to significantly accelerate the reduction of salt consumption in the UK and its dramatic impact on health and the NHS. The strategy is based o...
