Company identity
Company number SC230773
Company profile
UK company SC230773, incorporated on 25 April 2002.
Home | Harbro
Harbro is the nutritional partner of 8000+ farms across the UK, offering a range of livestock feed for beef, sheep, dairy, pig and poultry.
Company number SC230773
Updated 07 Jul 2026 09:49
Financial period: 1 Jul 2023 to 30 Jun 2024
Reference milestones and recent Companies House filing stream events.
Next confirmation statement due date
Next accounts due date
Last confirmation statement made up date
Last accounts made up date
Company registered at Companies House
1 May 2019 to 31 Jul 2023
"There is currently extensive inefficiency in the UK beef sector. Producers routinely assess the performance of their animals by eye and frequently retain them on farm too long, resulting in animals becoming too fat. This leads to increased variable farm costs, reduced annual capacity of beef finishing units and sub-optimal price paid for carcasses -- for...
1 Apr 2018 to 30 Jun 2021
Tail biting in growing pigs is affected by many risk factors, but an outbreak can start without warning or obvious cause. This unpredictable tail biting results in pain and sickness for bitten pigs and severe economic losses for farmers: infection through tail wounds results in abattoir condemnation of meat. Tail docking of piglets is partly effective at ...
1 Apr 2015 to 30 Jun 2018
The goals of the project are: (i) to develop animal-mounted sensor systems that capture beef cattle feeding behaviour patterns and integrate this information with a feeding systems that accurately estimates feed intake at the individual animal level and (ii) to develop techniques for monitoring, in a commercial environment, the performance efficiency of i...
1 Feb 2015 to 31 Jul 2018
Subclinical & clinical disease is the main factor responsible for pig system inefficiency & reduction in pro-ductivity and welfare. Currently disease detection is done through human observation or diagnostic sur-veillance, but monitoring continuously involves significant costs & effort.The project aims to develop & validate technology to automatically mon...
1 Jul 2014 to 31 Oct 2017
This project aims to develop a non-intrusive system which will allow beef finishing units to identify the optimal time to market finished cattle. The system will combine innovative; animal handling; automated weighing; image capture; and analysis software to provide realtime objective feedback on animal condition, market value and optimal time to take to ...
1 Jan 2012 to 30 Jun 2016
UK production of salmon, pigs and poultry is over-reliant on imported soy protein which has significant sustainability and supply concerns. Using air classification (AC) of UK grown faba beans we will develop two new products to partially replace imported soy. AC is a simple, low cost process requiring no addition of water, solvents or heating and will be...
1 Dec 2011 to 30 Jun 2015
The consortium will develop a health and condition monitoring platform, a foundation to creating decision support applications in order to catalyse improvements in production efficiency and a concomitant reduction in waste and losses in the ruminant protein supply chain. The solution will encompass reliable and continuous monitoring and sensing of specifi...